Course Information
Swine Nursery and Finishing Management
University: |
North Carolina State University |
Course Number: |
ANS 264 |
Credit Hours: |
1 credit hours - $390 per credit |
Start/End Dates: |
May 22, 2017 - July 21, 2017 |
Course Description
Overview of the critical management, housing, and financial considerations relevant to the successful operation of a swine nursery, grow-finish, or wean to finish enterprise, including: nutrient requirements; building and facility management; and marketing.
Contacts
Campus Coordinator
For course access questions, contact the teaching university’s campus coordinator. For enrollment questions, contact your home university campus coordinator.
View the Campus Coordinator Directory >>
Disability Support Services
To request accommodations for this course, contact the disability support office at your home university. You must register each semester and for each course. Read more about the Great Plains IDEA process for requesting accommodations.
Textbooks
TBD
Course Access
About one week before NCSU's first day of class (or, if it is close to the start of classes, as soon as the student signs up), campus coordinator Bria Sledge will email individual students a welcome letter with his/her campus Unity ID, student ID number, and temporary password. The email also includes log in instructions for the student’s gmail account and course content.
Exam Proctor
This course does not require an exam proctor.
Synchronous Components
This course does not include synchronous components.