Spring 2020 Course Information
Advanced Nutrition: Nutrigenomics, Nutrigenetics & Advanced Lipid Metabolism in Human Nutrition
||Colorado State University
||3 credit hours - $580 per credit
||January 21, 2020 - May 10, 2020
This course is designed to give students the opportunity to explore and integrate topics and ideas that are at the forefront of the field of nutritional science. Students examine topics that are new and/or controversial and have implications that range from the cellular/molecular /biochemical level up to clinical/educational level. The primary goal of this course is to emphasize the integrative and complex nature of human nutrition research from basic science to clinical studies to population studies and dietary recommendations.
For course access questions, contact the teaching university’s campus coordinator. For enrollment questions, contact your home university campus coordinator.
View the Campus Coordinator Directory >>
Disability Support Services
To request accommodations for this course, contact the disability support office at your home university. You must register each semester and for each course. Read more about the Great Plains IDEA process for requesting accommodations.
Approximately three weeks before the first day of class at Colorado State University, the CSU campus coordinator, Gayle Roslund
, emails course access instructions to students for courses taught by CSU. Using these instructions, students create their Colorado State eID (electronic identity). Students meeting all deadlines for eID creation and submission will have access to RamCT by the first day of class.
This course does not require an exam proctor.
This course does not include synchronous components.